Allergens
Shellfish
Gluten
Kung Pow Shrimp
Wild caught shrimp seared with our green and red bell peppers, diced onion cooked in our homemade Asian inspired sauce garnished with crushed peanuts paired with jasmine rice!
Secure Payment
Allergens
Shellfish
Gluten
Nutrition Facts
452
Calories
21g
42%
Protein
56g
18%
Carbs
10g
15%
Fat
Ingredients
Low sodium Soy sauce, brown sugar, ginger, garlic, tomato purée, arrow root starch, sriracha sauce.
bell peppers, onions, shrimp, peanuts, jasmine rice.
Be the first to review “Kung Pow Shrimp”