Allergens
Egg Wheat Gluten Dairy
Spaghetti & Meatballs
Here’s a simple classic for pasta lovers. Whole wheat Spaghetti noodles with our homemade marinara sauce and meatballs topped with mozzarella cheese.
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Allergens
Egg Wheat Gluten Dairy
Nutrition Facts
795Calories
Fat
27g
Protein
55g
Carbs
52g
Ingredients
90/10 halal ground beef, eggs, onion, Italian spices, roasted garlic, parsley, Worcestershire sauce, black pepper, white mushrooms, mozzarella cheese, spinach, whole wheat pasta.
Marinara Sauce*
tomatoes, tomato puree, onion, garlic, Italian spices, white wine, water, kosher salt, brown sugar, crushed red pepper.
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