Allergens
Soy
Teriyaki Chicken
Here’s our homemade teriyaki sauce made with Low sodium soy sauce and arrowroot starch with a grilled, halal chicken thigh. Served with a side of steamed jasmine rice and broccoli.
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Allergens
Soy
Nutrition Facts
520
Calories
47g
94%
Protein
64g
21%
Carbs
20g
30%
Fat
Ingredients
Chicken Thigh, Jasmine rice, Fresh ginger, Brown sugar, Garlic, Water, Low sodium soy sauce, Wine, Honey, Lemon juice, Rice vinegar, Arrowroot starch, broccoli, Olive oil, Kosher salt.
How to prepare
Microwave
Microwave 2-3 minutes.
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Customer reviews
0
1 Review
cut the broccoli into smaller pieces please!